Construyendo una empreza desde cero Spanish translation below “I grew my business the way I make my cakes, cookies and pastries — from scratch,” said Margoth Santander of Sugar Crafts. “When I first started out, I didn’t have anything — I didn’t know the name of my business, I didn’t have a logo, or a social media presence. But I did have a passion for baking, and I had customers, who wanted
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